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Betty Whites Super Bowl Snickers CommercialAerosmith on Wayne's World 2-17-90This is my Mom's Recipe....Happy Thanksgiving Ya'll!!!!!
5 pounds potatoes (about 9 large potatoes) 1 cup sour cream 1 tsp. salt 2 Tbsp. butter
Cook until potatoes are tender. Add remaining ingredients and beat until light and fluffy. May be kept in fridge for up to two weeks.
dot with butter & bake in moderate oven (350) until heated through. serving at a time.
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